Survival Pack Mike
219.00 €
Survival Pack Mike is built for the days when everything else falls apart. Inside: 21 real meals, with big main portions. A week’s worth of proper taste, sponge cloths to stay human, and fire gel to warm your food when hot water isn’t an option. All sealed in one tough orange bucket. Keeps for 8 years. Ready when you need it.
- 21 freeze-dried meals: all mains are BIG portions
- Extras: 7x Outdoor Shower + 2x Fire Pot
- Real food only. No fake additives
- TOTAL 12 942 kcal, only 4.25 kg
- Ready with hot water in 10 minutes
- Up to 8 years shelf life
- Packed in waterproof bucket
Ingredients & nutrition
4x Rice pudding with Raspberries:
Rice (72%), milk, raspberry (10%), cream, sugar, salt, vanilla. May contain traces of: gluten, fish, soya, nuts, celery, crustaceans,
eggs, sulphites and mustard.
3x Oatmeal and Apples:
Rolled oats (70%), oat cream (water, rapeseed oil, oats (7%), modified starch, pea protein, salt, thickeners (carrageenan, locust
bean gum, guar gum), emulsifier (lecithin), apple (10%), sugar, salt, cinnamon. May contain traces of: fish, lactose, soya, nuts,
celery, crustaceans, eggs, sulphites and mustard.
3x Mushroom Risotto:
Risotto rice (50%), vegetable broth (leek, onion, celery, carrot, cauliflower, iodized salt, spices), champignon (20%), cream, white wine, water, onion, hard cheese, butter, garlic, iodized salt. May contain traces of: gluten, fish, soya, nuts, crustaceans, eggs, sulphites and mustard.
4x Chicken and Noodles:
Noodles (45%) (durum wheat, water), chicken (15%), carrots, cream, coconut drink (coconut extract, water), mung bean sprouts,
pepper, snow peas, leek, peas, mushrooms, parsley, salt, spices. May contain traces of: fish, soya, nuts, celery, crustaceans, eggs,
sulphites and mustard.
3x Mashed Potatoes with Chicken:
Potato (66%), chicken (20%), milk, onion, carrots, butter, rapeseed oil, iodized salt, parsley. May contain traces of: gluten, fish,
soya, nuts, celery, crustaceans, eggs, sulphites and mustard.
4x Beef Pasta Bolognese:
Pasta (41%) (durum wheat, water), chopped tomatoes, minced beef (13%), onions, celery, rapeseed oil, spices, garlic, salt. May
contain traces of: fish, lactose, soya, nuts, crustaceans, eggs, sulphites and mustard.
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How to prepare

1. Hot water

2. Heater bag

3. Fire pot
Specifications
Weekpack storage conditions
Store in a cool, dry, dark place. Keep below 24°C. Protect from moisture and sunlight.
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