Enjoy this mouthwatering gluten-free buckwheat dish loaded with the deliciousness of roast turkey and sweet corn. Experience the unique taste of raw buckwheat, adding a nutty depth to this veggie-rich dish. A true hidden gem, don’t miss out on this unparalleled outdoor food experience!
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About
Delicious buckwheat dish with baked turkey and sweet corn to add a pleasant taste. The meal contains a lot of vegetables and is also gluten-free. Packed with nutrients and energy, it’s the ideal meal for your outdoor activities.
Shelf-Life: up to 8 years from the production date.
Ingredients & nutrition
Ingredients:
Buckwheat (47%), cream, turkey thigh (10%), carrots, onions, red pepper, corn, rapeseed oil, garlic, spices, herbs, salt. May contain traces of celery and mustard
Energy per serving
2225 kJ / 531 kcal
Energy per 100g
2023 kJ / 483 kcal
Fat per serving
26.9 g
Fat per 100g
24.5 g
Saturated fat per serving
15.3 g
Saturated fat per 100g
13.9 g
Carbohydrates per serving
51.7 g
Carbohydrates per 100g
47 g
Carbohydrates sugar per serving
9 g
Carbohydrates sugar per 100g
8.2 g
Fibre per serving
4.7 g
Fibre per 100g
4.3 g
Protein per serving
18.5 g
Protein per 100g
16.8 g
Salt per serving
3.6 g
Salt per 100g
3.3 g
Reviews (3)
3 reviews for Buckwheat Pot and Turkey
Rated 4 out of 5
Karli –
Nice and clean buckwheat taste, could do with a bit more salt but it is always easier to add some extra if needed
Rated 5 out of 5
Arturs V. –
Nice. But could be more turkey.
Rated 3 out of 5
Aistė Lukminaitė –
In general, lack of the taste, lack of the spices. Taste of everything actually the same.
To perform you need true food, not additives, preservatives and chemicals that increase the calorie count. Tactical Foodpack is home- cooked food that gives you long and slow energy to keep going without crashing.
From day one, we have put taste in first place in our creations. As our founder and his teammates from the Special Forces used to say: “Don’t f… with the food!”
100% FREEZE-DRIED FOOD, NOT DEHYDRATED
Freeze-drying technology is the best method for long-term food preservation, ensuring that nearly all the nutritional values, vitamins, and minerals present in the food are maintained. This way, we can prepare food that lasts for 8 years without any harmful preservatives.
Karli –
Nice and clean buckwheat taste, could do with a bit more salt but it is always easier to add some extra if needed
Arturs V. –
Nice. But could be more turkey.
Aistė Lukminaitė –
In general, lack of the taste, lack of the spices. Taste of everything actually the same.